![]() ![]() Like a classic margarita, this margarita is garnished with a salt rim and a lime. How do you garnish a Watermelon Margarita? How to Make Frozen Watermelon Margaritas (Blended Watermelon Margarita): Heres the good news, no ice is needed for this frozen version (woohoo) In a blender, add frozen watermelon, tequila, sugar, lime juice, and triple sec. I like the added watermelon flavor you get from leaving the pulp in there. If you like things a bit sweeter add a splash of simple syrup.įinally, you can choose to strain the margaritas if you prefer. I find the watermelon pretty sweet on it’s own so I forgo the use of simple syrup or sugar. ![]() ![]() You simply need watermelon, lime juice and silver tequila.Īfter you blend the watermelon, simply stir it together with the lime juice and silver tequila. It is one of the most awarded super-premium Tequilas on the market and is a solid value a 750 ml bottle is. It’s 100 pure agave, clean (additive-free), and has a balanced and smooth taste. This shows that the watermelon sat on the vine for a long time, ripening and getting perfect. Tequila: Use your favorite tequila for this recipe My favorite brand for margaritas is Tres Agaves Blanco Tequila. One trick to picking out a ripe watermelon is to look for a yellow or brown patch on the outside skin. This watermelon margarita could not be easier to make. Try to find a ripe, juicy watermelon that is ready to eat. (You may have to do it in two batches depending on the size of your blender.) Note: If you happen have a juicer, simply juice the watermelon and stir it with the other ingredients in a pitcher. Save your money! How do you make a Watermelon Margarita? Blend the ingredients: Place tequila, orange liqueur, lime juice, and seedless watermelon in a blender and give ’em a good whirl. But I mean, with all the fresh watermelons hitting the shelves and the fact that it is SO easy to make. I actually saw some at the grocery store the other day that you can buy too. Ingredients 4 ounces silver tequila 4 ounces watermelon juice 2 ounces lime juice 1 ounce watermelon simple syrup Garnishes: Coarse salt, lime wedges. All you need to do to make it is blend up cubed watermelon with some ice and voila, watermelon juice. To make watermelon margaritas, you’re going to need watermelon juice. And with cinco de mayo next week and summer just around the corner, it’s time to start getting summer cocktail recipes ready.Īnd these watermelon margaritas are a great way to start! How do you make watermelon juice? If you are making margaritas on the rocks, skip the freezing step. This means that come summer time, I am always looking for refreshing ways to cool down. Cut up your watermelon and freeze it on a baking sheet for at least six hours. I mean, anything above 85 and I’m uncomfortable. Growing up in the Pacific Northwest, you could say that I am kind of a baby when it comes to heat. Simply refreshing Watermelon Margaritas will be your go to way to cool down this summer! And you only need 3 ingredients to make them! ![]()
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